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Roasted veg to illustrate a straight-from-the-allotment story.

I’ve wanted to take this shot for a while now. Our freezer is full of frozen blackberries from the garden which we use in porridge and I love the way that they grow frost before thawing out fully.

Sara (the food part of foodlife) made up these individual Christmas puddings on the same day we were doing the roasted vedge shoot. You can just see them in the back of the photo above.

This was a more recent photo from a visit to Jamie Oliver’s 15 in Cornwall for a wedding.
The book is due out shortly.
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vedge? do you mean veg?
Do you know, I think I did. Thank you.
soooo looking forward to this book,
esp the pictures,
and the recipes,
er… and the hope
Update: This booklet is now available for free from: http://www.hopeinfo.co.uk/index.php/component/option,com_facileforms/Itemid,102/
Cool site. Thanks Bruce!